Indian Buffet Menu

$109 per person + GST

Bread, three main dishes, two rice/lentil dishes, salad, complimentary sides, two desserts

CANAPÉS - add on

$6.5 per canape + GST (minimum of 2 per person) 
Select from the canapé menu here

BREAD

• Roti - Soft, wholemeal flatbread freshly cooked on the griddle. 

DISHES

• Paneer Jalfrezi - Cottage cheese sautéed with capsicum and onion in a tangy spiced tomato sauce. 

• Chicken Tikka Missala - Tender grilled chicken pieces simmered in a rich, creamy tomato and spice gravy. 

• Aloo Gobi - Classic vegetarian curry of potatoes and cauliflower cooked with fragrant spices. 

 RICE/SALAD

• Dal Tadka - Yellow lentils tempered with cumin, garlic and aromatic spices. 

• Safron rice - Fragrant basmati rice delicately infused with saffron.

•  Kachumber -  chopped tomatoes, cucumber, onion, corriander and lemon juice.

SIDES

• Papadums - Crisp lentil wafers, lightly spiced and perfectly crunchy. 
• Pickeled Vegetables -  Tangy house pickled seasonal vegetables with aromatic spices. 

DESSERTS

• Mango Cheesecake - Creamy cheesecake layered with sweet, tropical mango. 

• Rice Kheer - Traditional Indian rice pudding gently simmered with milk and cardamom.